One of the best restaurants in town, more on the expensive side. Nice for a lovely evening dining out. The items are not marked but the staff is rather knowledgeable and will ask the chef about any ingredients. They also serve gluten-free bread.
Be aware though of the chocolate they serve with the tea and any dessert containing chocolate - the chocolate is from “Läderach” and all sorts contain gluten (staff sometimes forgets about that).
— No gluten-free information on the menu
— Some
— Excellent