Hotel Reykjavík Grand

Lovely service, staff were very helpful explaining the allergens and making changes to my evening meal to make a gluten free version of the club sandwich. They had a dedicated gluten free toaster and covered bread at breakfast on a separate table from any of the other breads so they couldn't be confused. All items had signs displaying the allergens so I felt confident knowing what I could and couldn't eat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good selection of healthy options

We stayed at The Grand a few nights last week and had the breakfast buffet each morning in the main restaurant. The manager took me around to explain what was safe, they had a separate table for gluten free bread and cereals. The eggs (scrambled, fried), bacon, sausages, etc were all GF. They do not use bread under the bacon as they do in the USA buffets. Coffee delicious. Worth it!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch