Waiter very knowledgeable about gluten free prep. Had jambalaya gluten free excellent!!!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Had the ribs they were great.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Very disappointing. They got our drink order wrong. They mixed up our food order and gave the GF salad to the wrong person. The GF salad had bread on the plate. No attention at all to the Gf requirements
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Below Average
We had booked Sunday brunch and we were able to get seated early and given the standard menu. I asked what the gluten free options were to be told they’re marked on the menu (3 of them) or they now had a GF bun if I wanted a burger. They didn’t do just steak and eggs or GF grits so I opted for the jambalaya which was marked as GF from the main menu. There were literally no breakfast/brunch options. The meal was nice, but not exactly what I had in mind when I booked.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Good
Had an amazing experience here. I got the Southern Salad. Tony, the bartender, took it very seriously when I told him I had celiac. He went to the kitchen to confirm the dressing was gluten free (the dish was labeled as such, but wanted to be sure). The salad was delicious and I had no reaction.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
In the past they had multiple items on the menu listed as gluten free. I just came this weekend and there are not many menu items listed gluten free anymore. however the manager said it is because of their new cajun potatoes which are a side and not safe. You can get the potatoes replaced with fruit for a $3 charge and still eat the omelette.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good