They had an entirely separate gluten free menu with a ton of options. Dessert really only had the option of crème brûlée, but it was one of the best crème brûlées I’ve ever had. Overall superior food and gluten free options available.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The staff was very knowledgeable about gluten free options. Our waiter knew which ingredients were taken out to make it gluten free. They have a gf menu. Great place for seafood if you are gluten free.
We emailed up and back with the management and head chef and they had all the right answers for how they prevent cross-contamination in the kitchen. I ordered off of the gluten-free menu and the staff was specifically told what's up. I got undeniably sick after eating there though. Was it bad seafood? Was I "glutened?" Either way, I'm sad this didn't work out.