Our GF experience was top notch. Our server was extremely knowledgeable about the items that were not safe due to cross contamination(i.e. the fried apps, chips, carnitas because they are marinated in beer). I had endive instead of chips with the ceviche, which was delicious, and everything else we had was excellent.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent