Review of HuHot

Mongolian style, pick your mix of noodles, meat, veg and sauce and the fry it up on a big plate. Sauces and noodles are labeled so not hard to put together a GF dish. Cross-contamination may be an issue because it is all cooked on the same surface, but I didn’t have any problems.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good