Review of HuHot

Make sure you are checking the sauces that they have marked GF. On one side of the bar they had GF teriyaki sauce and on the other side it didn’t say GF. During covid they only had one side of the sauce bar open I asked for the GF teriyaki sauce and the manager argued with me that the sign on the other side didn’t say GF. When he went over there it was marked GF. He reported that they use the same sauce on both sides and it isn’t gluten free. They do a really good job of cleaning the grill and making sure there is no cross contamination when it’s cooked. I’m not sure if other Hu Hots have an actual GF teriyaki sauce, but I haven’t been sick at them like I have at the Joplin one. I chalked it up to cross contamination because of the sauces being so close together and sauces getting dropped in others, but now I know that it’s because the sauce isn’t actually GF.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average