Review of Hula Grill Ka'anapali

Amazing, awesome experience. I would definitely feel confident in saying it’s celiac-safe. I told my waiter about my “allergy” and he went and got the head chef who asked me if it was an allergy or celiac. He told me he was trained on how to handle celiac-safe food, told me all the precautions they take (change gloves, new pans, etc.). They were able to modify my food to meet my needs, switch out some of the glutinous sides for things safe for me. 10/10 recommend. The food was amazing. I had the ceviche appetizer (they switched out the taro chips for a side of rice), and the fish tacos (corn tortillas in place of flour).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent