This place is amazing they change gloves , have a full list of cross contaminates and ingredients with gluten in them . And it’s really good stuff. So if you have celiac like me go for it the staff are knowledgeable.
— Somewhat
— Most/All
— Excellent
First time we ordered, careful to select only gluten-free items, they tossed pita bread into the bag. Told by a dismissive employee that it’s “just something they do,”and if I didn’t want the bread, I should have said so in the notes, despite no mention of included bread on the menu, and no way to know ahead of time that I had to “opt-out.” But last night was the final straw when they randomly threw couscous on top of an otherwise gluten-free bowl. Thank goodness it wasn’t hidden inside. What we’ve been able to eat has been great, but without any sort of predictability to what we ultimately get as our order, and a recurring lack of empathy from the company when the issue is brought up, it’s too dangerous for us to keep trying.
— Gluten-free items are marked on the main menu
— Some
— Good