Went for my mother in law’s birthday back in January. Being that she’s chinese and I’m celiac, options are certainly limited, but this restaurant seems to take gluten free seriously. My wife and I shared a bunch of gf dishes with her, including general tsos chicken, ribs, shrimp dumplings, and noodles. Happy to report no symptoms and I will be back. I am also told there is a separate chef for cooking gluten free!
Yes