Review of I Vitelloni

We just had an amazing dinner here! We had pasta, a Wagyu steak, and dessert, and every single thing was fantastic. My only disappointment was that they didn’t have the GF gnocchi that was on the menu. The menu was completely in Italian and it’s not in a touristy area (pluses, in my opinion), and the servers were very accommodating and helpful. I never felt like they were annoyed or condescending. This meal has been the highlight of all our meals in Italy so far. Definitely recommend!

Edit: We went back a few nights later because none of us could stop thinking about the food. It was even better. I got a GF pizza with artichokes and bacon (might have been speck). Two of us got the black truffle pasta, two got Wagyu steaks. For dessert we had Nutella tiramisu and the deconstructed cheesecake. Just incredible.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers delivery
• Offers online ordering
• Offers outdoor seating
• Paleo friendly