Review of IHOP

They had “gluten-friendly” pancakes and waffles (as well as some other gluten-free sides like bacon, eggs, hash browns, etc.), but it’s probably not safe if you have celiac. As someone with a less-serious gluten allergy than that, I felt safe eating here. I had the gluten-friendly waffle, and it was quite good and had a pretty good texture considering texture can be difficult to nail when making something gluten-free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for takeout
• Offers delivery