They were under staffed so I was a little worried and our waiter was new so we asked to talk to the chef and he was very understanding and took us to him. The chef assured us that they would do everything to prevent cross contamination. They said their pizzas are prepared somewhere else. I got the Caesar salad(no croutons) and the margarita pizza. I didn’t feel or get sick and would go back.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent