Review of Il Viaggio

This was one of the best meals I’ve had in terms of service, fun, ambiance and safety (for celiacs). Started with the cheery welcome from Irene, who made us feel like old friends. Homemade gluten free bread followed with a recommendation for wine, and an amuse boy he of delicious soup. The appetizers- artichoke salad, eggplant balls and calamari with crunchy veggies- were all a hit. The spaghetti carbonara of the sea was great (the gnocchi was the one dish that didn’t go over). Cheese with honey and jams ended a fabulous meal. We left too full for dessert!

Celiac friendly?

Yes