Review of Il Vinaio

We were there the week between Christmas and New Year 2023. It was our first visit. We were shocked that we were the only ones in the entire restaurant. The chicken was barely edible, It was so tough. The vegetarian pasta is made with figs…odd combination that isn’t tasty. The family that owns and runs the restaurant are certainly kind people, their food was not good at all!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average