Nice spot with lots of options
— Very
— Most/All
— Excellent
The waiter knew everything about celiac and made me feel comfortable. The food was delicious. But I’m home now and super sick. More than just a slight cross contamination. If you have celiac, you might want to avoid this place. I certainly will. It’s a very expensive way to get sick…
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Staff is very knowledgeable on what is gf or not. All dishes were fantastic
I am not a highly sensitive celiac so I would ask about the kitchen and how certain items are prepared. Staff is amazing.
I had no reaction and neither did my sister who is very symptomatic!!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Menu is marked with gf items. Our server wasn’t super knowledgeable so we stuck with what was labeled. Everything was good and safe! Nothing fried is GF.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
There were a wide variety of GF items, most of the menu could be made GF and for most of the items that were not, it was a matter of the sauces containing gluten. Our server was incredible. Every time a dish was brought to the table she popped up and confirmed that it was gluten free or encouraged me to take my portion prior to adding the sauce which she had put on the side in each instance. For the dishes that came with pita (duck shwarma and baba ganoush), they subbed lettuce wraps. Not the same as pita of course, but I liked that it kept many things from being off limits.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Amazing food and tons of gf options. I’m celiac and felt that everything was safe and the server was very conscientious.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Great Lebanese food, and the staff was able to accommodate for GF and a nut allergy. Great place!
— No gluten-free information on the menu
— Some
— Excellent