They were SO accommodating and kind. The chef really cares about making a delicious meal for everyone and adjusted things to be safe for me. It was so, so good. He made me a gluten free truffle/pecorino risotto and I’m still thinking about it. Manager came over and explained that they take celiac very seriously and understand that it’s different from an intolerance. I felt really comfortable. And it was amazing!!!
— Very
— Most/All
— Excellent