Irma's Tacos, Craft Beer and Tequila Bar

Chips are in a shared fryer. Corn tortillas are pressed on the same press as flour. You can get most tacos in a bowl with rice and beans but I was not impressed with the flavors. Tacos lack flavor

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

My “go to” place. Several GF options, the most taco variety I’ve found in this area. I always get mine in a bowl. I especially enjoy their chips & dips (you know how hard it is to find a place where you can have both). The food is consistently good. VARIETY- a rare find for GF folks :-)

It makes me feel like a normal person when I go there. No one rolling their eyes when I order or saying “gluten what?” Or “I think it’s ok”. Staff is attentive & conscientious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Their list of tacos seems to be endless and it is hard to choose. I think you can safely say...choose anything and it will be good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This place was great, and oddly enough it was the highlight of our dining experiences in the Venice area during our vacation (and the least expensive).

I'm highly allergic to gluten and almost everything there is gluten free. They even had a dedicated fryer for their chips, so it was a refreshing change that I was able to enjoy chips, salsa and queso with my family.

I got carne asada tacos which were very good and a nice size.

I will definitely be back next time we are visiting family in the area.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

EXCELLENT tacos. The chips are made in an entirely separate fryer. Will be back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The tortilla chips are cooked in separate oil from from the flour tortillas so they are 100% GF! Homemade GF corn tortillas for your tacos too. Delicious! No separate menu, just ask server.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good