My gluten s led friends love this place. Doesn’t have as much to offer me.
— Somewhat
— Not Much
— Average
Went here for lunch today and had a pleasant experience! Ordered the California club omelet with a fruit cup on the side. Waitress assured me the omelets were cooked in their own pans, but the home fries were cooked on the main griddle which is why I opted for the fruit cup instead. The waitress also gave me an allergy guide when I told her about my gluten intolerance that listed what allergens were in what foods and what foods could have possible cross contamination. I would definitely go back!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I had the blue crab hash. It was very good with poached eggs. The portion was enough too. I had the server indicate that I was allergic to wheat (celiac). I feel fine after my meal so that’s a plus!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Celiac. Spoke to my waitress about my order - which was marked gluten free. Thankfully, she informed me that the home fries were not GF (tossed in flour to be exact) even tho the menu shows they are. She got the manager who came to the table to say the home fries are in fact- not gluten free. Why are there several dishes marked gluten free that are absolutely not gluten free?? Last time I visit any Iron Rooster and will be sending the company an email to try and get some answers. So irresponsible. ((Only choosing one star because the app requires it)).
— Gluten-free items are marked on the main menu
While I really wish they could offer GF waffles/pancakes and GF chicken (because both look so good!), there are still a number of delicious options here that are GF. Waitstaff appeared to be knowledgeable about avoiding cross contamination and I’ve always felt safe ordering here (and have never gotten sick).
Order the Crab Hash bowl and enjoy one of the best meals in Annapolis!
— Somewhat
— Some
— Excellent
I went for breakfast this morning and communicated to the waitress that I have celiac. She told me that I could not have home fries, but that eggs, bacon, and fruit would be safe for me. I ate half of my meal and then noticed that there were some stray home fries on my plate. I got sick within 15 minutes of leaving the restaurant.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
Got their caprese salad. Was good and no cross contamination issues.
— Very
— No gluten-free information on the menu
— Not Much
— Excellent