Isola

Horrible!!! They served me regular pasta even though I said GF when ordering. Then kept on saying that it was GF. I had my mom taste both mine and her pasta and she said they are the same, regular pasta. The only plus is the owner came over and took it back and made me a new one this time with the correct pasta

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Absolutely love this place! The owner is very gluten aware and is constantly working to improve the restaurant’s GF offerings. The staff are very knowledgeable about GF modifications, proper food prep, and cross contamination issues. You can definitely feel safe eating here and you’ll get an amazing meal!

Celiac friendly?

Yes