Review of It's All Good In The Kitchen

Although it is great to see a dedicated gluten-free business, honestly, I was shocked at the pricing, especially given the quality. Got a doughnut, which was OK, nothing, particularly good or bad to say about it. Also picked up a bagel to eat the next day, the bagel was extraordinarily expensive over eight dollars for a frozen single bagel, and did not really think it was anything great

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Average