Review of It's All Good In The Kitchen

This place is all GF which is amazing but spending about $100 for a small bag of pastries is absurd. I’ve never encountered a $5 up-charge to switch from bread to bagel on a single breakfast sandwich before. Food wasn’t toasted properly either, for a $25 breakfast sandwich you would expect that they would.

Safe, yes.

Worth it, if you’re rich and don’t care or willing to pay anything for GF.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Good