We eat here all the time at both the hibachi tables and regular seating. They have a dedicated area in the back to make gf food and can make everything except the fried stuff gf. Some things are swaps like miso instead of clear soup and no dressing on the salad, but they have gluten free soy sauce and teriyaki
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Family did hibachi which was fun. Gluten free plate was cooked separately in the back. Couldn’t have salad dressing. They understand gluten free and my daughter did not get sick. She loved the chicken and fried rice.
— Gluten-free items are marked on the main menu
— Some
— Excellent
I never used to have any issues here, that changed. It’s unfortunate because it’s so good. I got sick three times in a row.
No
We eat here regularly. Be clear with the staff and you will be safe. They have to cook hibachi in the back not on the main table but it's just as tasty.
Yes
We go all the time and they make the GF food in the back and I’ve never had an issue. It’s always been good..
The staff does not understand what gluten free means. They thought no dairy. Everything they served us needed to be returned. We will not be going back
No
Went for a birthday party and the whole table agreed to gf soy sauce so the hibachi was prepared gf. I spoke with the waitress about my celiac, describing it as a severe allergy, and she assured me that they were already informed and all of my food would be gf. I ordered the soup, checked again that it was gluten free, and after taking a sip she comes running out of the kitchen and says "sorry, it's not gluten free. But it's just a LITTLE bit of gluten" I got very sick.
No
They have gluten free soy sauce and, as long as your hibachi table agrees, they will do entirely gluten free hibachi right there! The waitress and chef were incredibly attentive and helpful! Best hibachi experience to date!!