Review of J Law Kitchen & Craft Bar

One of the owner’s son has celiacs disease so they’re aware of cross contamination. Food is GREAT. Found this place a month ago and have been back several times.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Thank you for the review! We are so happy you enjoyed!