This places is awesome!! I haven’t had gluten free egg rolls and lobster rolls in YEARS and they were delicious. I am not celiac so not sure on shared equipment, but as a gluten intolerant who is okay with shared kitchens, I did not get sick. Wait staff was knowledgeable of what could be made GF and clarified with the kitchen on things they didn’t know off the top of their head. Tried a bunch of appetizers this time but will be back to try entrees another time.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Menu is clearly marked. All curry dishes are gf and all stir fry dishes are marked as “able to be made gluten free”. Tried several of the curry options at our table and they were all amazing!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Most items on the menu can be made GF. The food is amazing. I don't get reactions to Gluten so can't speak to that.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I now eat here all of the time as someone who is gluten intolerant. Their menu says they can make any dish gluten free including pot stickers, egg rolls, and wontons. I don't know at this point if they have a dedicated separate cooking area and fryer. So far I have never gotten glutened from eating there and when they were slow they remembered I asked for gluten free food and gave me free shrimp wonton soup! It was delicious and I felt like it was so close to what it would normally taste like. Would recommend this place for sure.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent