10/10! I can’t believe I thought I had to fly to NYC for excellent GF pizza. Love their pizza, love the salads, can’t wait to try the cheesesteak next! They have a “celiac” process, which includes cooking pizzas in a dedicated oven. The only reason I give it four hearts for celiac safety is because in the end, it is still a pizza joint with lots of flour. That said, I have never been I’ll after eating here.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent