Review of Jersey Mike's Subs

Wow very very impressed. The whole staff knew everything about gluten cross contamination and whelpful in answering questions. They took me very seriously and changed gloves, changed the cutting board, used a dedicated gluten free knife, sliced a new tomato for me, and were in general just very impressive. Did not get sick and am sensitive.

Will definitely be back!

They can do basically any sandwiych GF

Great staff. Will be back!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent