Review of Jersey Mike's Subs

They take a lot of celiac precautions here. When you tell them you have celiacs, they will change gloves, use different containers/utensils, will use a barrier to put the GF bread on, etc. I have eaten here a few times and haven’t had reactions!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent