A small, upscale neighborhood restaurant. Staff was extremely knowledgeable about GF and cross contamination. Kitchen staff was aware of my dietary needs as well. The menu is a lot of fresh foods, so most was either GF or easily able to be modified. I felt very safe eating there. A great date night spot!

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.