I got the 10" cauliflower crust cheese pizza which tasted good. They have a 12" gluten free pizza along with gluten free pasta options.
— Gluten-free items are marked on the main menu
— Not Much
— Average
Joe and pat’s gluten free pizza isn’t as good as it used to be. It was to much crust and very little sauce and cheese.
— Some
— Poor
Said they prepare gluten free pizzas in a separate area. The pizza was delicious. No negative effects a day later.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Awesome, loved this pizza. I'm super picky about my GF pizza, because I wasn't always celiac, and I'd say this is one of my favorite places. I asked about preparation and cross-contamination and found out that they prepare it in a separate space in the back and, even though it's cooked in the same oven, it's on its own GF "tray" to prevent surface contact.
It is a kind of crunchy crust, but it's not as sweet as most gf crusts. I customized mine and got a buffalo chicken (grilled not breaded), no cheese, with a red sauce. Did not get sick and I'm definitely going back.
Yes
Had the pizza a few times. Tastes good. No issues after eating there.
Yes
Pizza was crispy and tasted OK, kind of greasy
Pizza is pretty good
Yes
Good pizza. Good soups. Kind of Expensive.
Good 14in pizza, not the standard frozen crust