Joe Spano's Tomato Pies

Asked for gf pasta with vodka sauce. Came to pick up the food, paid for the whole meal and then they decided to inform me they put flour in their sauce...and that most of their sauce has flour in it. My head is still spinning. Nothing is safe here. Celiac should not eat here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Didn’t have a reaction, but food was just decent. The crust was a little mushy between the cheese and bottom crust. It’s a safe option, but I wouldn’t go out of my way for their pizza.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Pretty good pizza. Careful about cross contamination. Former employee has celiac and explained cross contamination to the staff. Pizza made in a separate area. Other foods can be done GF too.

Celiac friendly?

Yes

I really enjoyed their gluten-free NY style pizza. More substantial crust, good flavor, size, and decent price!