Thought we would try this place as it was highly recommended in other reviews, but when we visited the Kansas City Live location, the restaurant manager refused to serve someone with a gluten allergy. He said there was way too much risk and tons of cross contamination in the kitchen. No separate prep space and potentially gluten in some seasonings and sauces. We won’t be back, sadly.
— Not at all
— No gluten-free information on the menu