Stopped by for a coffee, and noticed that there were lots of their baked goods (gluten) in the espresso / coffee prep area. The coffee there was contaminated and not safe for celiac.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.