Review of Johnny Doughnuts

Not even close to gluten free. They make 3 wheat free options, but they don’t make any attempt at all to avoid cross contamination. When you walk in, there are visible clouds of flour in the air and the doughnuts are cooked together and stored together with the wheat doughnuts. The wheat free options do not look appetizing either but I didn’t risk eating one. I could see the cooks taking them off the tray after taking off wheat doughnuts from the same tray.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None