Review of John's Pizzeria

260 W 44th St, New York, NY 10036

Overall Rating

Review


Have eaten here many times, but this was the first time eating here since I was diagnosed with Celiac Disease. I read reviews that anyone with celiac should avoid the pizza due to possible cross contamination. Well, I was craving pizza and I know their non gluten free pizza is amazing so I decided to give it a try. And let me just say I live in NJ so I had to drive well over an hour to get home so if I had a problem this could be huge. Well, NO ISSUES AT ALL and the pizza was delicious. I am so tired of the pre-made gluten free pizzas I get at pizzerias near me and THIS WAS NOT THAT. So happy I decided to take the chance.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
Updated 2 months ago

Symptomatic Celiac