Review of John's Pizzeria

I had eaten at John’s previously but not since being diagnosed with Celiac’s Disease in 2015.

I ordered a takeout gluten free pizza with pepperoni and requested it extra crispy. The crust was fresh, airy and impeccably crisp. It had the perfect proportions of sauce, cheese and pepperoni making it truly delectable. The aromatic zest was truly mouthwatering making each bite better than the previous! It was the ideal size (10”) and left me satisfyingly full but not feeling like I ate too much. Overall this gluten free pizza was truly amazing and has earned a place in my top 3 gluten free pizzas of all time. I highly recommend it and will definitely go back there again, two thumbs up!!! 👍👍

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for takeout