Review of JT's Grill & Cue

After asking some questions on their Facebook page, I learned that the head cook is celiac and they handle cross contamination well, prepping gf cheesesteaks and such in a seperate pan. They had the most delicious gf roll and it was the same size as my husband's regular one! We had the JT'S smoked cheeseteak which was so delicious and no bad reaction for me! Yay! They're working on possibly getting a dedicated fryer so fingers crossed. They do have other items, salads, pulled pork, etc but nothing is labeled so make sure you ask. Great little hidden gem!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent