Had a great casual meal here. The atmosphere is very Hawaii with some makeshift covered seating out back. The food tasted great, but I was limited to Mexican (opted for the fish nachos) or the grilled catch. My husband enjoyed his (non GF) fish and chips, which is what they said they are known for.
The lady who waited on us was ok. But something told me she thought I was being high maintenance and doesn’t understand Celiac disease. Such is life.
— Not very
— No gluten-free information on the menu
— Not Much
— Good