The quality and reliability of the “gluten-free” options have deteriorated significantly in the last year or so. The last two times we got food here - both times take-out - my wife got gluten poisoning. Coupled with the low quality of the chicken skewers and missing parts of our order, we won’t eat there again and don’t consider it to be safely GF.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Average