The young man serving my wife says the ice cream is cross contaminated from the factory. So we didn’t get anything. Don’t waste your time….
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Delicious. Have list of ingredients and understand gluten. Friendly and helpful staff. Ice cream and fudge. Boil copper kettle to sterilize. Not gluten-free facility.
Yes
The staff was very knowledgeable about items that were gluten-free and they had ice cream listed based on their allergies. The staff washed all utensils, changed gloves, and got us a fresh ice cream from the back so there was no cross contamination. We also tried some fudge and all flavors were gluten-free. We were really impressed and our kids loved it! No indoor seating but limited bench seating outside, this is a very busy location
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very kind staff. Definetely knowledgeable. They have a list with gf icecream. I was scared because of the cross contamination. They open for my daughter a new bucket of ice cream.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Employees stated nothing they offer was safe for a person with celiac. The ice cream isn’t safe due to scooping into cones and getting a new tub out wasn’t an option. All prepackage items had a disclaimer about being prepared in a shared facility and with shared equipment (so maybe ok but high risk). I would not recommend someone with celiac visiting this location.
— Not at all
— No gluten-free information on the menu
Staff was able to answer allergen questions however there could be cross contamination from the shared scoops
— Not very
— No gluten-free information on the menu
— Some
— Good
Although their packaged candies are processed in a facility that share equipment, they make their Carmel apples fresh, on site daily. After watching them confirm their ingredient list in person, they confirmed their Carmel used for their Carmel apples is GF.
We tried the apples and they were delicious - no issues.
— Very
— No gluten-free information on the menu
— Not Much
— Excellent