Kitchen and Rail

Limited gluten free options on regular dinner menu. Brunch menu had no gluten free options. Was disappointed. Wait staff was knowledgeable about celiacs and said there was a danger of cross contamination in kitchen prep.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average