Review of Kitchen No. 324

This restaurant was great. The waiter discussed the gluten free options with me. He pointed out that the kitchen is in the same area as the pastry bakery so there is flour in the air. I ordered scrambled eggs, fruit and bacon. The dish was supposed to come with crispy potatoes and a croissant. The waiter checked and found out the potatoes are cooked in the same fryer as fried chicken so he said there is cross contamination. They gave me extra bacon and fruit instead of potatoes and croissant. Everything was delicious. No side effects.

Celiac friendly?

Yes