Review of Klondike Pizza

We used to eat at Klondikes before our son was diagnosed with CD; it is one of the best pizza places in town! So thrilled to report they now offer gfree pizza crust!!! They do not have a separate cooking space so that would be my only concern for a Celiac. The owner spoke to us directly, however, and is very aware and conscientious about cross contamination. The dough is brought in, not made onsite. We have been twice now and neither my son nor myself have gotten sick from the pizza. The sauce and toppings have that wonderful Klondike taste we remember! So happy to have another GF pizza option on the Central Coast!