I'm gluten free and the bread made me very sick. I won't be back guys.
— Not at all
— Most/All
— Poor
Update 3/2/22
Hey Kimberly, I am very sorry you got sick. Is it possible that you are sensitive to any other ingredient than gluten? I am a celiac myself, which is why we started our dedicated gluten-free bakery. We are 100% gluten-free and soy-free.
Hey Kimberly, you must have stopped by when we just opened, we are much better stocked now, I recommend our savory scones if you are looking for something other than sweets. The bread usually sells out as soon as it comes out of the oven so we encourage pre-orders :)