They were happy to change some menu options to make gluten free. It was good food and I was able to enjoy it, knowing that they were doing what they could to prevent cross contamination.

Updated 4 years ago read full review

diane5303

Celiac

Overall Rating

Updated 6 years ago read full review

cass156285

Overall Rating

Review

GF options indicated on the menu. Meat, seafood, soups, and salads. Brought rice crackers instead of bread. Also willing to modify menu options or make substitutions. Food was great - nice upscale dinner experience. (They also serve brunch but we haven't tried that, yet.)

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.