Review of Koi

Koi have been very accomodating for me. I have eaten there at least 4 times since getting diagnosed with celiac disease and I have never got glutened. I've eaten at their restaurant and had taken out a couple of times.

When I have called ahead while making a reservation, they have explained their safety procedures in detail and really seem to know what they are talking about. My favorite dish is Mongolian Beef. Additionally, their servers always seem to take my requirements very seriously.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers online ordering