All of their sauces/marinades (which are delicious) are GF, as the restaurant uses GF soy sauce only, and it is the base of the sauces. Delicious meat, rice, and salads. One can avoid the macaroni salad and the bread. They also have amazing cocktails and kombucha on tap!

Celiac friendly?

Yes

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.