Review of Kona's Deli

The only way I can think of that people gave this place good reviews is if you don't actually have celiac disease. Not one person understood "allergy" or celiac. I had to ask them to change their gloves and then ask them to put it in a to-go container. I explained my food couldn't touch the bread crumbs (to the breast of their abilities) and then the gal put my gluten free bread right into the toaster with the regular bread. I told her no, I can't have that! And she was like, you don't like it toasted? NO I JUST EXPLAINED THAT MY FOOD CAN'T DIRECTLY CONTACT NORMAL BREAD CRUMBS.

Don't go here. I did my best and hope I don't get sick from my sandwich.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Other Characteristics

• Good vegetarian options