Konoba - restoran Kasar

They had so much knowledge of gluten free, no dedicated menu but the owner knows everything that you need to know. He brought my own gluten free warmed bread to dip in the olive oil. And gluten free chocolate cake for pudding. I had gluten free pasta and apparently the fish was the best they had ever had. Also in a beautiful setting.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent