KRÖST

They adapted 1 kids menu to gluten free (hamburguer and oven potatoes instead of fries) for my celiac daughter. I ate the grilled lamb and they adapted also to gluten free. They were very helpful and they even checkes if I could eat the marinated chicken which in the end I coudn’t. Tap gluten free beer available. No reaction and I am very sensitive.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

If you want your standard burger no bun with a salad this is the place to come. The staff wasn’t very helpful and told me they didn’t have any gluten free options. Instead of listening to my better judgment of finding a different place to eat, I settled on the burger no bun with a side salad. While they were making my food the staff talked about how it must have been a “stupid American” who ordered it and that “stupid Americans are the worst customers.” Learn from my mistake and find a different place to eat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The Staff took the time to go over the menu with me to confirm which items contain gluten and what steps they take to avoid cross-contamination. The fryer is not dedicated and it is a small kitchen so they made sure to cook all of my items in the oven with a cleaned pan to avoid the cross-contamination of the griddle and fryer. I would recommend Krost as the food was fantastic, but would say that with any food hall restaurant, the kitchen is small so you must communicate clearly about the importance of cross-contamination since the risk is higher.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Fabulous. Beer on tap, excellent food, very comfortable with their ability to avoid gluten. Went twice.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner

We had a perfectly cooked steak and cod with baked baby potatoes. The menus had been adapted to suit a gluten-free diet.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch